Aromatic Herbs
When we think of aromatic herbs, Lavender comes to mind. Native to the Mediterranean region, its tiny purple blossoms are lovely to behold and just as enjoyable to smell. Perfect for perfumed sachets, it also works splendidly scattered around the edges of a garden where it will also lure Black Swallowtail butterflies!
Sage, another aromatic member of the mint family, has been enjoyed for many years. It originally grew in Asia Minor, but can now be found growing in every corner of the world. It is an olfactory delight for anyone who rubs its leaves between their fingers.
Caraway-Scented Thyme is a member of the mint family. It blooms in early summer with beautiful pink blossoms. This small bush attracts butterflies and bees with its bright blossoms and spicy aroma. It makes a wonderful addition to any garden.
Another one of the aromatic herbs that belongs to the mint family and has been around for hundreds of years is Sweet Marjoram. Often used in perfumed soaps, Sweet Marjoram has a spicy aroma and is great when used as part of the potpourri after being milled. Don’t mix it up with its cousin Origanum Vulgare, also known as Oregano, that is found in the wild.
Herbs must be dried to be used in potpourri. Oils in the herbs are what provide the aromatherapy benefits. So when you hang your herbs in a cool, dry place to dry; do not leave the plants exposed to air for extended periods. This will cause all of the precious oils to evaporate and lose their fragrance.
 |
|
 |
 |
 |
|
 |
|
 |
|
 |
|
